The creativity of Chefs Francesco Incesti and Nicola Cafagno takes the stage in a atmosphere of modern elegance.This duo, led by Vito Semararo (captain of the Italian team Chefs) is one of the experts in creating true masterpieces from Mediterranean Italian food, by transforming ingredients from the Mexican caribbean.Prestigiously located on the high traffic 5 th avenue, there is no place quite like Mosquito Blue. The lighting with splendor and vanguard elegance, exploits color in a simbolic and imaginative way by linking to the emotional world, thus recreating an authentic universe of fantasy is a spectacle whose leading role is played by the kitchen. Enjoing an exotic martini in a lounge bar fully integrated into the exuberant decoration becomes the prologue that serves to ignite the expectations to be fulfilled with the dishes that parade around the famous restaurant - dishes clamoring to be accompanied by one of the wonderfull wines from the restaurant's Collection. With the firts taste of any of the dishes, the diner is tranported to the italian Mediterranean, a voyage culminating in one of the delicius desserts that aim to delight the diners last one time. The imagination and creativity of the partners, always seeking to fulfill the expectations of demanding diners, has been anhanced by the managment of the famous host Andrea Bastogui a master of hospitality.
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For those who prefer to stay at the hotel, we offer the following options: |
The Mosquito Blue Restaurant |
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Guests can also opt to dine in their rooms with a wide variety of selections for breakfast, lunch, and dinner from Room Service. |
























